1- Carob yana daidaita hanji, yana hana gudawa da maƙarƙashiya.

2- Carob alkaline ne, don haka yana maganin acidity, yana shakar guba daga hanji, yana kawar da kwayoyin cuta.

3- Carob yana dauke da sinadari mai guba, don haka yana maganin ciwon ciki da na hanji ta hanyar lullube su da wannan sinadari.

4- Carob yana aiki don kawar da tari mai tsanani da kuma fadada hanyoyin numfashi.

5- Carob yana kunna ayyukan koda, kuma yana kawar da ruwa mai yawa a jiki.

6- Carob yana taimakawa mata masu shayarwa wajen samar da madara da kuma kara karfin sinadarai.

7- Carob yana rage amai.

8- Carob yana kunna jini.

9- Carob yana karfafa garkuwar jiki.

10- An nuna Carob yana rage sukarin jini da cholesterol.

11- Ana iya tauna carob daga cikin kwas ɗin bayan an cire tsaba don jin daɗin ɗanɗanonsa.

11- Zumar zuma abin sha ne mai dadi da ke samar da kuzari da magance matsalar tashe-tashen hankula da matsalolin tunani da na jiki kamar matsi na tunani da damuwa da kasala da kasala.

12- Carob yana dauke da sinadarin protein da bitamin A, B1, B2, B3, da D.

13- Carob yana kunshe da ma'adanai potassium, calcium, iron, phosphorous, manganese, copper, nickel, magnesium.