Burj Khalifa gingerbread

Ua ʻike anei ʻoe i kahi hale kiaʻi i hana ʻia me nā kuki gingerbread? He mea leʻaleʻa a kūikawā paha inā e hiki mai ana, a ʻo ia kā mākou e kamaʻilio nei i kēia lā, no ka mea, ua hiki i nā poʻe kaʻa ma Dubai International Airport ke hauʻoli i ka lewa ʻoliʻoli o ke kau ʻahaʻaina i ko lākou hōʻea ʻana, me ka wehe ʻana o ka ʻO ka hōkele "Address Dubai Marina", kahi hiʻohiʻona nui a ʻokoʻa o ka Burj Khalifa i hana ʻia me ka berena.

Hoʻonani ʻia ke kiʻi kiʻi kiʻekiʻe he 14 mau mika me nā pahu makana a me nā kukui, a aia ma waena o ka puʻuwai o Concourse B ma Terminal 3 ma ke kahua mokulele. Hele mai kēia ʻanuʻu ma ke ʻano he aloha mai The Address Dubai Marina i ke kūlanakauhale e hoʻokipa nei i kekahi o nā kūlanakauhale kaulana a me nā ʻenehana ʻenehana i ka honua.

Ua mālama ʻia ka papahana e kahi hui o nā chefs ma The Address Dubai Marina, i alakaʻi ʻia e Chef Avinash Mohan, me ka ʻeono o nā ʻenehana loea, e hōʻoia i ka hoʻokō ʻana o ke kumu hoʻohālike me ka pololei kiʻekiʻe a me nā kūlana nani kiʻekiʻe i loko o 432 mau hola. Ua koi ʻia kēia ma mua o 30 mau ʻāpana berena, me ka hoʻohana ʻana i 180 kilokani palaoa, 1600 kilokani kō, 216 lita o ka meli a me 23 kilokani o ka pauda ginger.

ʻO nā mea hoʻonani e hoʻopuni ana i ke kŘkohu he ʻehā mau hale i hana ʻia i ka gingerbread, ma waho aʻe o nā kahua kūʻai e hiki ai i ka poʻe huakaʻi ke kūʻai i nā mea ʻono a me nā makana no ka ʻohana a me nā hoaaloha, a hoʻokomo iā lākou i loko o nā pahu a me nā ʻeke kūpono no ka huakaʻi, me nā ʻano huahana like ʻole. nā meaʻai a me nā wai i hoʻoulu ʻia e ka hanana.