Burj Khalifa bohobe ba ginger

Na u bone tora e entsoeng ka likuku tsa gingerbread? Ka sebele e ka ba monate le ho ikhetha haeba ho ka etsahala, 'me sena ke seo re buang ka sona kajeno, kaha ho se ho khoneha hore bapalami ba haola le Boema-fofane ba Machaba ba Dubai ba natefeloe ke moea oa mokete oa sehla sa mekete ha ba fihla, ka ho buloa ha sefofane. Hotele "Adresse Dubai Marina", mohlala o moholo le o ikhethang oa Burj Khalifa o entsoeng ka bohobe ba ginger.

Seemahale sa bophahamo ba limithara tse 14 se khabisitsoe ka mabokose a limpho le mabone, 'me se bohareng ba pelo ea Concourse B e Terminal 3 boema-fofane. Mohato ona o tla e le tumeliso e tsoang ho The Address Dubai Marina ho ea toropong e nang le tse ling tsa libaka tse hlahelletseng tsa litoropo le tsa boenjiniere lefatšeng.

Morero ona o ne o laoloa ke sehlopha sa baapehi ho The Address Dubai Marina, e etelletsoeng pele ke Chef Avinash Mohan, ho phaella ho baenjiniere ba tšeletseng ba khethehileng, ho netefatsa ts'ebetsong ea mohlala ka ho nepahala ho phahameng le litekanyetso tse phahameng ka ho fetisisa tsa botle nakong ea lihora tsa 432. Sena se ne se hloka lishiti tse fetang 30 tsa bohobe ba ginger, ho sebelisoa li-kilogramme tse 180 tsa phofo, lik'hilograma tse 1600 tsa tsoekere, lilithara tse 216 tsa mahe a linotši le li-23 lik'hilograma tsa phofo ea ginger.

Mekhabiso e potolohileng mohlala e boetse e kenyelletsa li-huts tse 'nè tse entsoeng ka gingerbread, ho phaella ho li-platform tsa mabenkele tse lumellang baeti ho reka lipompong le limpho bakeng sa malapa le metsoalle, ebe ba li kenya ka har'a mabokose le mekotla e loketseng ho tsamaea, ho phaella ho lihlahisoa tse sa tšoaneng, lijo le lero le bululetsoeng ke ketsahalo eo.