Ukutya okusixhenxe okutyebileyo ngecalcium ngaphezu kobisi
Ukutya okusixhenxe okutyebileyo ngecalcium ngaphezu kobisi
I-calcium idlala indima ebalulekileyo ekusebenzeni kakuhle komzimba, ukusuka emathanjeni ukuya ekomeleleni kwezihlunu kunye nokuguquguquka.Intlanzi yenye yemithombo ephambili ye-calcium, njengoko ngokwezifundo, i-100 grams nganye yentlanzi ine-15 mg ye-calcium.
Kodwa abanye abantu banokubhideka malunga nokuba batye ntoni na xa bekhangela ezinye iindlela zokuloba, ngakumbi abantu abatya imifuno, okanye abo bafuna isixa esikhulu se-calcium ekutyeni kwabo. Ngokwengxelo epapashwe yi-DNA India, kukho ukutya kwezityalo ezi-7 eziqulethe i-calcium eninzi kuneentlanzi:
1. Iiamangile
Yonke i-100 grams ye-almonds iqulethe i-254 mg ye-calcium.
2. Tofu
Ngokutsho kwezifundo, yonke i-100 grams ye-tofu iqulethe i-680 milligrams ye-calcium.
3. Imbewu yeSesame
Yonke i-100 grams yembewu yeesame iqulethe i-975 mg ye-calcium.
4. Umzobo
Yonke i-100 grams yamakhiwane iqulethe i-162 mg ye-calcium.
5. Ukhula lwaselwandle
I-100 grams ye-seaweed iqulethe i-410-870 mg ye-calcium.
6. Iimbotyi ezimhlophe
Yonke i-100 grams yale mbotyi ezimhlophe, ezizityebi kwifiber kunye nentsimbi, iqulethe i-90 mg ye-calcium.
7. Imbewu yeChia
Yonke i-100 grams yembewu ye-chia iqulethe i-456-631 mg ye-calcium.