Lawa mafutha asetshenziselwa ukususa izimonyo
Lawa mafutha asetshenziselwa ukususa izimonyo
Lawa mafutha asetshenziselwa ukususa izimonyo
Amafutha emifino aphakathi kwezixazululo zemvelo, ezongayo nezilula emkhakheni wokuhlanza isikhumba. Zitholele ngezansi kwamafutha angu-5 angcono kakhulu angasetshenziswa ngokuqondile esikhumbeni esomile, esibucayi, esihlangene, esivuthiwe nesinamafutha ukuze kukhishwe izimonyo nokungcola ebusweni bazo.
Amafutha emifino angangena esikhundleni se-lotion yendabuko esetshenziselwa ukususa izimonyo. Ukusetshenziswa kwayo kusiza ukuhlanza ngokushesha isikhumba ngokusebenzisa izithako zemvelo ezingafaki noma yiziphi izinto zokulondolozwa noma izakhi zamakhemikhali. Ngokuqondene nokusebenza kwayo, kuxhunyaniswa neqiniso lokuthi izinsalela zezimonyo nezimfihlo ze-sebum zincibilika ngokushesha kufomula yamafutha. Lesi yisimo sokukhetha amafutha emifino engeziwe, acindezelwe ngamakhaza, futhi angadali amafutha. Lokhu kwenzelwa ukugwema ukubangela izimbotshana ezivalekile nokuvela kwezinduna, inqobo nje uma la mafutha ekhethwa ngokulingana nohlobo lwesikhumba ngale ndlela elandelayo:
Amafutha e-almond amnandi esikhumba esibucayi:
I-Sweet Almond Oil ilungele ukususa i-make-up esikhumbeni esibucayi, njengoba ikwazi ukusithambisa, ukondla nokuthambisa ngenxa yokunotha kwayo ku-Omega 6 kanye ne-9 acid. Imnika induduzo futhi imvikele ekucasukeni nasekulunyweni. Lawoyela nawo anovithamini E, one-antioxidant effect, ngaphezu kwe-vitamin A, elwa nemigqa emihle nemibimbi. Lawa mafutha aphinde avimbele ukomisa kwesikhumba futhi athuthukise ukuqina kwawo.
Amafutha eJojoba esikhumba esihlangene:
Amafutha e-Jojoba ahlukaniswa ngokuhlangabezana nazo zonke izidingo zesikhumba esixubile, njengoba esebenza ukuze asondle futhi avikele ibhalansi yayo. Lawa mafutha aziwa ukuthi anothe nge-omega-9 fatty acids, imisoco yesikhumba (ithusi, i-zinc, i-linoleic acid) ngaphezu kwe-biotin, i-niacin, ne-vitamin E. Ziyizingxenye ezibalulekile ekusebenzeni kahle kwesikhumba. Uwoyela weJojoba usiza ukuthuthukisa ukuqina kwesikhumba, uvuselele ukukhiqizwa kwe-collagen, futhi uvikele i-elastin.