Wannan shayi yana rage sukari cikin sa'o'i

Wannan shayi yana rage sukari cikin sa'o'i

Wani sabon binciken kimiyya ya nuna cewa, wani abin sha mai zafi da ya shahara a kasar Sin na iya rage yawan sukarin da ke cikin jini cikin sa'o'i kadan.

A cewar jaridar "Express" ta Burtaniya, an ruwaito cewa, wannan abin sha "pu-erh tea" ne, wanda ake yin shi a lardin Yunnan na kasar Sin, kuma ana kai shi zuwa kasashen duniya da dama.

Tawagar nazarin jami'ar Asiya ta kasar Taiwan ta gudanar da wani bincike kan wasu bincike da aka gudanar a kasashe daban-daban na duniya kan wannan shayi da kuma tasirinsa wajen rage sukarin jini, a kokarinsa na cimma daidaito da daidaito.

Sakamakon binciken ya nuna cewa shayi na "pu-erh" yana da "muhimmanci" wajen yaki da hawan jini, da kuma rage yawan glucose, saboda abubuwan da ke dauke da su kamar catechins, caffeine, polyphenols da amino acid, wadanda suna da tasiri mai fa'ida akan ma'aunin glucose a cikin jiki da kuma fitar da insulin, wanda shine hormone wanda ke daidaita matakan sukari na jini.

Domin yana dauke da sinadarin ‘Antioxidants’, wannan shayin kuma yana iya magance wasu matsalolin lafiya kamar matsalolin narkewar abinci, cututtukan zuciya, zagayawan jini da cholesterol, sannan yana baiwa jiki kuzari da kuzari, kamar yadda binciken ya nuna.

An buga sakamakon sabon binciken a cikin Jarida ta Duniya na Kimiyyar Abinci da Fasaha.

Kimanin mutane miliyan 420 a duk duniya suna fama da ciwon sukari, wanda zai iya haifar da munanan matsaloli kamar bugun zuciya, shanyewar jiki, cutar koda ko makanta.

Irin wannan cuku yana da fa'idodi masu ban mamaki