Njira zabwino kwambiri zochizira kunyumba zakuda

1- Nkhaka ndi madzi a mbatata :

Sakanizani madzi a theka la nkhaka ndi madzi a mbatata yaing'ono.Sungani chidutswa cha thonje mu kusakaniza kumeneku, ndikuyika m'maso mwanu kwa mphindi zosachepera 15. Mutha kupeza zotsatira zabwino mukamagwiritsa ntchito madzi ozizira m'maso mwanu. Kusakaniza kwachilengedwe kumeneku ndi imodzi mwa njira zodziwika bwino zapakhomo pochiza mabwalo amdima. 

2- Mafuta a almond :

Ndi chimodzi mwa zinthu zachilengedwe zomwe zingagwiritsidwe ntchito pazinthu zambiri za kukongola, monga chisamaliro cha khungu, tsitsi ndi kusakaniza nkhope. Kuti mupeze zotsatira zabwino pogwiritsa ntchito mafuta owawa a amondi monga chithandizo cha mdima wamdima, sungani mofatsa malo pansi pa maso ndi mafuta a amondi musanagone. Zimagwira ntchito bwino mukamagona.
3- spoons ozizira :

Monga njira yosavuta komanso yofulumira kunyumba kuti muchotse mabwalo amdima ndi maso otukumuka, mutha kuyika supuni ziwiri za tiyi mufiriji ndikuzigwiritsa ntchito m'maso mwanu kwa mphindi zisanu..

Njira zabwino kwambiri zochizira kunyumba zakuda

4- Tomato madzi ndi mandimu : 

Tomato ndi mandimu onse ali ndi zinthu zoyera kwambiri. Gwiritsani ntchito kusakaniza kofanana kwa madzi a phwetekere ndi madzi a mandimu pamalo omwe ali pansi pa maso, chifukwa ndi njira yabwino yothetsera mabwalo amdima. Kuti mupeze zotsatira zabwino, gwiritsani ntchito kusakaniza kawiri pa tsiku kuti muwone kusiyana kwake.
5- Turmeric, ndimu ndi nandolo :

Turmeric sikuti ndi chinthu chofunikira kwambiri pakutsitsimuka kwa khungu, komanso ndi njira yabwino yothetsera mabwalo amdima kunyumba. Sakanizani ½ supuni ya tiyi ya mandimu, ½ supuni ya tiyi ya ufa wa nkhuku, madzi a phwetekere, ndi uzitsine wa turmeric. Gwiritsani ntchito kusakaniza pamalo omwe ali pansi pa maso kwa mphindi 10, kenaka yambani bwino.

Njira zabwino kwambiri zochizira kunyumba zakuda

6- madzi a timbewu :

Gwiritsani ntchito madzi a timbewu ta timbewu tating'ono m'dera lomwe lili pansi pa maso kuti muchepetse kutupa ndikuchotsa mdima. Mukhozanso kusakaniza madzi a timbewu tonunkhira ndi madzi a phwetekere mofanana kuti mupeze zotsatira mwamsanga.
7- matumba a tiyi :

Njira imodzi yabwino komanso yofulumira kwambiri yochizira mabwalo amdima ndikugwiritsa ntchito matumba a tiyi m'maso. Onetsetsani kuti mumagwiritsa ntchito matumba a tiyi ozizira komanso oziziritsa m'maso kuti muchotse mdima mwachangu. Mabwalo amdima amathanso kuchepetsedwa ndi tiyi ya chamomile.

Njira zabwino kwambiri zochizira kunyumba zakuda

8- Magawo a mbatata : 

Kuyika magawo awiri ozizira a mbatata zatsopano pazikope ndi kupumula kwa mphindi 10 kumathandiza kuchotsa mdima pansi pa maso. Magawo a nkhaka kapena gel osakaniza aloe vera amathanso kugwiritsidwa ntchito pazikope.
9- Yogurt ndi chimanga:

Mukhozanso kugwiritsa ntchito yogati yofanana ndi ufa wa chimanga kuti mupange phala ndikuyiyika pamalo amdima kuti muchotse..

Njira zabwino kwambiri zochizira kunyumba zakuda

10- Madzi a Orange ndi glycerin :

Pogwiritsa ntchito chisakanizo cha madzi a lalanje ndi glycerin, compresses ikhoza kupangidwa kapena kunyowetsedwa ndi mpira wa thonje ndikuyika pamalo omwe amayenera kuchitira mdima pansi pa diso..
11- khofi ”:

Tengani khofi pang'ono ndikusakaniza ndi madontho amadzi a rozi, pangani mtanda wofewa ndikusiya kuti ifufure kwa 1/2 ora, ikani pansi pa maso ndikuyisiya kwa mphindi 10 mpaka 15, kenaka yambani ndikubwereza izi kwa mphindi zingapo. masiku mpaka malo pansi pa diso atakhala opepuka komanso osalala.