Ezintlanu zezona mveliso zokhathalelo lolusu

Sonke sijonge iindlela zendalo zokuphatha ulusu, ukufumana olo lusu olugqibeleleyo, olunyulu, olugudileyo, namhlanje e-Anna Salwa siqokelele kuwe eyona mixube idumileyo kunye neyona mihlanu yokhathalelo lwendalo yendalo.

Umxube ngamnye ukhathalela ulusu lwakho ngendlela eyahlukileyo namhlanje, makhe sijonge le mixube kunye nefuthe layo eluswini.

1- Umxube ococekileyo kunye nebhanana kunye nobisi:
Lo mxube unegalelo ekuhlambululeni ulusu ukuba usetyenziswa kanye okanye kabini ngeveki.Ukulungiswa kwayo kulula kwaye kuxhomekeke ekucubeni isiqingatha sebhanana encinci kwaye uyixube ngecephe leyogathi kunye namathontsi ama-5 e-peppermint ebalulekileyo yeoli. Lo mxube kufuneka ugalelwe esikhumbeni ikota yeyure ngaphambi kokuwuhlamba ngamanzi adikidiki kwaye uqabe i-cream ethambisayo.

2- Umxube okhanyayo kunye nomgubo werayisi kunye neoyile yekhokhonathi:
Umgubo werayisi kunye neoyile yekhokhonathi yindibaniselwano egqibeleleyo yokuhlambulula nokukhanyisa ulusu. Inika iziphumo ezilungileyo xa isetyenziswa kabini okanye kathathu ngeveki. Kwanele ukuxuba i-tablespoon ye-rice powder kunye ne-tablespoon yeoli yekakhukhunathi kwaye ugcobe ulusu ngalo mxube kwiisetyhula ze-5 imizuzu, enceda ukususa iiseli ezifileyo kunye nokuvuselela ulusu. Emva koko, ulusu lucocwa ngamanzi adikidiki kwaye lusulwe ngamanzi erose ukuze luncede ukuvala iipores zalo.

3- Umxube onesondlo weavokhado kunye nobusi:
Lo mxube uqinisekisa ukugcina ukutsha kwesikhumba ukuba isetyenziswe kabini ngeveki. Kulula kwaye kulula ukuyilungisa, njengoko kuxhomekeke kwizithako ezibini kuphela: kwanele ukuba udibanise i-avocado encinci evuthiweyo kwaye uyixube kunye necephe lobusi bendalo, uze usebenzise umxube esikhumbeni malunga nemizuzu eyi-15 ngaphambi kokuyihlambulula. amanzi adikidiki ukufumana ukuhlaziyeka kwangoko.

4- Umxube wokunyakamisa nge glycerine kunye namanzi anyukileyo:
Lo mxube ubonelela ulusu ngokufuma okufunekayo ukulungiselela ukuzila ukutya kuyo yonke inyanga engcwele yeRamadan. Kwanele ukuxuba ikomityi ye-glycerine ecocekileyo kunye nekomityi ye-rose yamanzi kwaye ugcine umxube ebhotileni, ukwenzela ukuba ulusu lusulwe ngalo mxube kusasa nangokuhlwa ukuze ufumane ulusu oluphilileyo olukhuselweyo ekuphelelweni kwamanzi.

5- Umxube wobusi kunye neekherothi zolusu oluhlala luncinci:
Ubusi bubonakaliswa yimpembelelo yokubuyisela esikhumbeni, ngelixa iinqathe zizityebi kwiivithamini ezibonelela ulusu ngokutsha. Ukulungiselela lo mxube, kwanele ukubilisa izaqathe ezimbini uze uzibeke kwiprosesa yokutya kunye nepunipoon yobusi kunye nepunipoon yeoli yeoli okanye ijusi ye-lemon ukuba ulusu lunamafutha. Lo mxube oculiweyo kufuneka usasazwe eluswini kwaye ushiywe ukuze wome ngaphambi kokuba uwususe ngamanzi adikidiki kwaye uthambise ulusu ngekhrimu efanelekileyo.