Turkish Sahlab Drink

Ingredients :

2 cup water

6 tablespoons of powdered milk

3 tablespoons of starch

2 tablespoons sugar (to taste)

Two tablespoons of rose water

For decoration, crushed pistachios, almonds, raisins

Steps:

• In a bowl, mix all the ingredients until they mix well, then leave the bowl on a low heat for five minutes until the mixture thickens and sets a little.
• We remove the pot from the fire and distribute the orchid in serving glasses and decorate it with nuts.