1- Carob imayang'anira kayendedwe ka matumbo, kupewa kutsekula m'mimba komanso kudzimbidwa.

2- Carob imakhala ndi alkaline, motero imathandizira acidity, imayamwa poizoni m'matumbo ndikuchotsa majeremusi.

3- Carob imakhala ndi utomoni, motero imachiritsa zilonda zam'mimba ndi matumbo powaphimba ndi mankhwalawa.

4- Carob imagwira ntchito pochotsa chifuwa chachikulu ndikukulitsa njira yopumira.

5- Carob imayendetsa ntchito za impso, ndikuchotsa madzi ochulukirapo m'thupi.

6- Carob imathandiza amayi oyamwitsa kutulutsa mkaka ndikuwonjezera mphamvu yake yopatsa thanzi.

7- Carob amachepetsa kusanza.

8- Carob imayendetsa kayendedwe ka magazi.

9- Carob imalimbitsa chitetezo cha mthupi.

10- Carob yawonetsedwa kuti imachepetsa shuga m'magazi ndi cholesterol.

11- Carob amatha kutafunidwa mbali za makoko ake akachotsa njere kuti asangalale ndi kukoma kwake.

11- Uchi wa Carob ndi chakumwa chokoma chomwe chimapereka mphamvu komanso kuchiza kudzimbidwa komanso mavuto amalingaliro ndi amthupi monga kupsinjika, kukhumudwa, kutopa komanso ulesi.

12- Carob ili ndi mapuloteni ndi mavitamini A, B1, B2, B3, ndi D.

13- Carob ili ndi mchere monga potaziyamu, calcium, iron, phosphorous, manganese, mkuwa, nickel, magnesium.